Gastronomy Tuxtla Gutiérrez

Capital of the State of Chiapas with Gastronomic influence Zoque

Capital of the State of Chiapas with Zoque Gastronomic influence.
Being the capital, it brings together products and gastronomic influences from all regions of the state. It is known for the tradition of the "Botanero" establishments in which small portions of different traditional dishes are eaten, along with various drinks. The custom of Botaneros is deeply rooted in the life of the capital. Tuxtla has municipal markets that allow an approach to local production and gastronomy. It is also the city with the largest variety of tamaleras in the country.

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